Bringing Canada’s most iconic dish to the table - Poutine! Crispy fries, squeaky cheese curds, and rich homemade gravy come together in this ultimate comfort food. Letters to the Editor: New Epstein ...

GRAND RAPIDS, MI - Poutine Week is back this month for its fourth year of one-of-a-kind menu specials. Sponsored by the Michigan Street Corridor Improvement Authority, 14 Michigan Street restaurants ...

Make roux: Combine Butter and Flour in sauce pan. Cook roux for 5 min. until lightly browned , add garlic and cook for 2 min. whisk in beef stock cook until thickened and smooth, simmer for 15 min.

Jean-Luc Grand-Pierre, the Blue Jackets TV analyst and Montreal native, knows all about poutine. Who better to talk to about Canada's favorite food?

GRAND RAPIDS, Mich. — What’s a little friendly competition between neighbors? Something spectacular for the poutine-loving patrons of Michigan Street Restaurants! Poutine Week is your pass to try all ...